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Black Cat Cake New recipes

Black Cat Cake

Ingredients1 package (2-layer size) cake mix, any variety2 Teaspoons McCormick® All Natural Pure Vanilla ExtractReady-to-spread or homemade chocolate frostingMcCormick® Black Food ColorAssorted decorations for cat& 39;s face, such as candy corn for eyes, nose and tongue, and licorice strings for whiskersDirectionsPrepare cake mix as directed on package, adding vanilla to the batter.

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Mince and Rice Stuffed Peppers recipe New recipes

Mince and Rice Stuffed Peppers recipe

RecipesIngredientsMeat and poultryBeefBeef minceEasy stuffed peppers that are quick to make and very filling. This is also a great way to use leftover rice from a takeaway or last night& 39;s supper. For variation, add anything you like, including different types of mince or other chopped veg.Recipe by:Staffordshire, England, UK165 people made thisIngredientsServes: 4 360g rice1 tablespoon olive oil1 large onion, chopped500g lean mince or steak mince1 Oxo cube2 pinches salt2 pinches black pepper1 pinch mixed herbs4 peppers (yellow, orange or red are sweetest)MethodPrep:20min ›Cook:40min ›Ready in:1hrAdd the 360g of rice to a saucepan of boiling water with a pinch of salt (boil for 11-16 minutes).

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Pepper Flakes: Spice as Independence New recipes

Pepper Flakes: Spice as Independence

Some people like pizza. Some people love pizza. They& 39;ll make outerborough pilgrimmages in New York City; hit the latest Italian imports; and debate the merits of coal, wood, and gas ovens. Then there& 39;s the class of pizza folk who whether or not they make it for a living, live pizza. Scott Wiener is one of those people.

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Bean soup New recipes

Bean soup

Wash the beans, boil them in 2 waters, let them boil for 50 minutes, add the onion, the pepper and the carrot. Meanwhile, cook the onion with the broth and add it to the soup. Add salt to taste and the parsley and dill bindings !!!

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Quick salty appetizer New recipes

Quick salty appetizer

I like saltines and I make them very often - see my networks here. This time I propose a very easy recipe with French Comté cheese. Ideal to make with children and you can replace Comté cheese with the desired cheese. of cheese counted on the large grater4 tablespoons of milk1 teaspoon of salt1 egg yolkPortions: 8Preparation time: less than 90 minutes RECIPE PREPARATION Quick salty appetizer: Preheat oven to 210 ° C.

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Sikotakia riganata (Greek style chicken liver) New recipes

Sikotakia riganata (Greek style chicken liver)

I took the recipe from the chef Satisfyyourcravings ... they were delicious !!! 300 gr chicken liver 2 cloves garlic, grating pepper 2 lemon1 tablespoon olive flour parsleyPortions: 4Cooking time: less than 15 minutesPREPARATION RECIPE Sikotakia style ): We clean the livers and put them under a stream of cold water.

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